My New Favorite Condiment

I got to let everyone know about my new favorite condiment that I just discovered about a month or two ago when Kristen and I were at Harris Teeter. The infamous condiment is SRIRACHA HOT CHILI SAUCE, which is made from sun ripened chilies which are ground into a smooth paste along with garlic. I know this sauce might not be new to you but it's definitely new to me. We picked it up since we needed it to make the Bonefish Grille's Bang Bang Shrimp recipe and every since that night I have used on various pasta dishes, asian cuisines, pizza, steak, and chicken. It is sure to spice up any dish you make. So if you like it spicy skip the Tabasco and Franks Hot Sauce and go for the Sriracha Hot Chili Sauce. It is also the main ingredient in the BoneFish Bang Bang Shrimp which is one of our favorite dishes. Tonight we made Bang Bang Shrimp tacos which were awesome by the way. I felt like our Bang Bang Shrimp have been just as good as the real thing. It was almost like we were at Bonefish Grille enjoying a nice dinner tonight.

Check out the Bang Bang Shrimp recipe below (we have made this dish twice and its AWESOME):